Kenny Rogers Muffins are a popular side dish at Kenny Rogers Roasters restaurants. They are known for their sweet and moist texture and their slightly crusty tops.
Kenny Rogers Muffins are a good source of carbohydrates, fiber, and protein. They also contain vitamins and minerals, such as vitamin A, vitamin C, and potassium.
In this article, we’ll share the recipe for Kenny Rogers muffins. We’ll also provide some tips on how to make the perfect Kenny Rogers muffin, so you can enjoy them at home whenever you want.
If you’re looking for a delicious and easy-to-make corn muffin recipe, then be sure to check out our recipe for Kenny Rogers muffins. 🌽😋
Kenny Rogers Corn Muffin Menu With Prices
Kenny Rogers muffins are soft, moist, and slightly sweet corn muffins that are made with a blend of all-purpose flour, cornmeal, baking powder, milk, eggs, butter, and sugar. They’re also studded with corn kernels, which gives them a delicious and unique texture.
Here below is the price of corn muffin provided by Kenny Rogers.
Corn Muffin : Price: ₱160.00
Kenny Rogers corn muffins are a popular side dish at Kenny Rogers Roasters restaurants, and for good reason. They’re soft, moist, slightly sweet, and studded with corn kernels. Their unique texture and flavor make them a favorite among customers.
How to make Kenny Rogers Corn Muffin?
Made with cornmeal batter and corn kernels, it is baked to perfection until golden brown with a flavorful and aromatic fragrance.
No worries I had described all the required ingredients to make corn muffin as well as I also describe the process of making Kenny rogers corn muffin.
| Ingredients | Process |
|---|---|
| 1/4 cup Sue Bee® Honey | 1. Preheat oven to 400 F. |
| 1/2 cup butter | 2.Cream together Sue Bee® honey, butter, sugar, eggs, and salt in a large bowl. |
| 1/2 cup milk | 3.Add flour, cornmeal and baking powder and blend thoroughly. Add milk while mixing. |
| 1/2 teaspoon baking powder | 4.Add flour, cornmeal and baking powder and blend thoroughly. Add milk while mixing. |
| 3/4 cup yellow cornmeal | 5.Grease a 12-cup muffin pan and fill each cup with batter. |
| 1 1/2 cups all-purpose flour | 6.Bake for 20-25 minutes. |
| 1/2 teaspoon salt | |
| 2 eggs | |
| 2/3 cup sugar | |
| 3/4 cup frozen corn |
Conclusion
In conclusion, Kenny Rogers Muffin is a delicious treat that can be enjoyed at home with the right recipe. Although the Kenny Rogers Roasters chain of restaurants has closed down in many places, the memory of their famous corn muffins lives on.
With the help of recipes available online, anyone can recreate the taste of these muffins in their own kitchen. Whether you are a fan of Kenny Rogers or just love a good muffin, this recipe is definitely worth a try.
Thank you for reading and happy baking! 🧁👩🍳
Faqs
A: A Kenny Rogers Muffin is a type of corn muffin that is served as a side dish at Kenny Rogers Roasters restaurants. It is a popular menu item in the Philippines and other Asian countries. Kenny Rogers Muffins are known for their sweet and moist texture, and their slightly crusty tops.
A: The most common ingredients in a Kenny Rogers Muffin are cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, eggs, milk, and butter. Some recipes also include corn kernels, cream, or honey.
A: Kenny Rogers Muffins are typically served warm as a side dish to a main course, such as roasted chicken, fish, or pork. They can also be eaten as a snack or breakfast food. Kenny Rogers Muffins are often served with butter, honey, or jam.
A: Kenny Rogers Muffins are available at Kenny Rogers Roasters restaurants. You can also find Kenny Rogers Muffin recipes online and make them at home.
A: Kenny Rogers Muffins are a good source of carbohydrates, fiber, and protein. They also contain vitamins and minerals, such as vitamin A, vitamin C, and potassium.
A: Kenny Rogers Muffins can be high in calories and fat. They also contain sugar and sodium. If you are concerned about your calorie intake or health, it is important to eat Kenny Rogers Muffins in moderation.
A: To make a Kenny Rogers Muffin gluten-free, simply substitute gluten-free flour for the all-purpose flour in the recipe. You can also use gluten-free cornmeal.
A: Yes, you can make Kenny Rogers Muffins in an air fryer. Preheat your air fryer to 350 degrees Fahrenheit. Fill muffin tins lined with paper liners with the batter. Place the muffin tins in the air fryer and cook for 10-15 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
A: To make a Kenny Rogers Muffin vegan, substitute plant-based milk for the milk in the recipe. You can also use a vegan butter alternative.